Garlic Bread Smashed Potatoes

These smashed potatoes are the last word aspect dish you didn’t know you wanted! We’ve taken our Garlic Bread Roasted Potatoes and stepped them up a notch and turned them into smashed potatoes. We love them as a result of they’re tremendous straightforward with very minimal prep time. These potatoes are roasted to perfection, then smashed and drizzled with a buttery garlic herb sauce, and topped with Parmesan cheese. It’s a plate-licking aspect dish that’s a surefire hit!

For some scrumptious garlic bread recipes, attempt our Garlic Star Bread or our Ultimate Garlic Bread.

With their crispy exterior and delicate, fluffy inside, these garlic bread smashed potatoes have nice texture and unforgettable taste! There’s no chopping or difficult prep concerned. Merely bake, smash, and drizzle for a aspect dish that’s straightforward to make and oh-so-delicious. It’s excellent to serve alongside a weeknight dinner and fancy sufficient to impress company.

Ingredient Notes

• Child Potatoes: Use crimson or yellow. These small potatoes are excellent for smashing on account of their tender texture and skinny skins. Goal for uniform sizes for even cooking.
• Salted Butter: Should you solely have unsalted butter, add an additional pinch of salt to the garlic herb combination.
• Garlic: Freshly minced garlic provides one of the best taste or you should utilize 1 1/2 teaspoons of garlic powder.
• Grated Parmesan Cheese: Use freshly grated Parmesan for one of the best melting and taste. Pre-shredded varieties can be utilized however might not soften as easily.

All About Child Potatoes

Child potatoes are these small potatoes rolling across the grocery retailer which are concerning the dimension of a golf ball. That is what you’re in search of to make smashed potatoes as they’ve skinny skins and are the proper dimension. You’ll discover crimson, yellow, and typically purple child potatoes. All of them will work.

Free in Bins: Some shops additionally promote child potatoes individually in bulk bins. This is usually a nice possibility so you possibly can choose potatoes which are all roughly the identical dimension for even cooking.

Pre-Bagged: Child potatoes are sometimes bought in 1- to 3-pound baggage, both within the produce part or close to different specialty potatoes. These baggage might embrace crimson, yellow, or blended varieties. Blended baggage can add a pop of coloration to your dish.

Microwave-Prepared Packs: Child potatoes are typically bought in microwaveable packaging, pre-washed and able to prepare dinner. These are handy however might value barely extra per pound.

Smashing Suggestions

Bake Till Tender: Be sure you’ve baked them lengthy sufficient in order that the potatoes are totally tender and smashable. A fork ought to simply pierce by way of them with out resistance.

Smash Gently: Use the underside of a consuming glass, a fork, or a potato masher to press every potato down. The purpose is to flatten them whereas conserving them intact. Don’t press too arduous, or during to the pan, or they’ll crumble. Goal for about 1/2-inch thick.

Area Them Out: Give every potato sufficient room on the baking sheet for the perimeters to crisp up throughout the second bake. Crowding the pan can result in steaming as a substitute of crisping.

Baking Time

The baking time on your smashed potatoes will depend upon how giant the potatoes are. If they’re on the bigger dimension, you will want so as to add some roasting time earlier than smashing them. As soon as they’re delicate sufficient to be smashed, you’ll know that they’re prepared.